A well-defined Central Otago Pinot Noir exhibiting juicy red fruits. Light, soft tannins compliment the savoury highlights and the finish is long and bright. This wine has won numerous awards and accolades including 95 points at the Decanter awards.

Ruffino Chianti DOCG is an approachable, easy-drinking wine that has predominantly fruity and floral aromatics, with hints of spice and hazelnut. The palate is soft with a medium body and nice balance, displaying pleasantly fruity characteristics.

Established in 1934, Selaks is renowned for quality trusted wines that you can enjoy with friends and family, Our wine makers taste wines from around the world to bring you the best value and quality from the best regions.

Our Selaks range is made in an approachable style highlighting the fresh vibrant fruit character of each variety. These wines suitable for all occasions, delivering excellent quality and consistency every vintage.

Pepper & spice - because the light oak touch has imparted the delicious bright berry fruit flavours with subtle notes of peppercorn, nutmeg and clove.

This is a fruit driven Hawkes Bay Merlot ready to drink or for the short term cellar. A perfect match with roast lamb and minted potatoes.

Delicate aromas of maraschino cherry and cloves with an overlay of spice. The palate is fresh and vibrant with hints of vanilla and spice and a long lingering finish.

Squealing Pig is a tale about a pig who wanted more from life than just his pig pen and went on an adventure to Marlborough and Central Otago seeking out wines with a difference.

This wine is ready to drink now with something suitably Spanish like Paella.

Displaying lively dark cherry aromas overlaid with oak nuances of mocha and vanilla bean. The rich and generous dark fruit spectrum on the front and mid palate is classic Blackwell.

A superb wine - perfectly blended to create a seamless, deep and complex blend with silky tannins and excellent cellaring potential. A selection of thirteen vineyards sourced from a diverse spread of sub regions ranging from near Williamstown in the far south to Ebenezer in the far north of the Barossa are utilised. Vineyards are concentrated in the far south and north of the Barossa Valley to drive the style required for St Hugo. The diversity of this fruit sourcing is to achieve the 'power' from low yielding, mature Shiraz vines and 'elegant' parcels from vineyards showing more restraint and structure.

The Stoneleigh range consists of distinctive, elegant, fruit forward Marlborough wines that reflect the unique terroir of their stone-studded vineyards.